Grilled Lemon Garlic Zucchini - KCTV5 News

Grilled Lemon Garlic Zucchini

Grilled Lemon Garlic Zucchini

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1/4 cup unsalted butter, melted

3 cloves garlic, minced

1 tsp Italian seasoning

Juice of 1 lemon

Kosher salt & freshly ground black pepper, to taste

2 medium zucchini, cut diagonally into 1/2-inch-thick slices

2 tablespoons chopped fresh parsley leaves


1. In a small bowl, whisk together butter, garlic, Italian seasoning and lemon juice; season with salt and pepper to taste. Brush zucchini slices with butter mixture.

2. Heat a grill pan over medium high heat. Add zucchini in a single layer and grill until charred on both sides and just beginning to soften, about 2 minutes per side.

3. Serve immediately, garnished with parsley, if desired.

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