The Call Me Later - KCTV5

The Call Me Later

The Call Me Later

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The Call Me Later

  • 8 slices bacon
  • 4 tablespoons brown sugar
  • 4 tablespoons maple syrup
  • 4 tablespoons butter, at room temp.
  • 4 thick slices firm white bread (Or Pound Cake)
  • 8 tablespoons peanut butter
  • 4-1 1 ⁄2-ounce slices Butterkäse cheese
  • 2-3 bananas, sliced or chunked
  • 1 cup hot fudge or chocolate sauce

  1. Preheat oven to 350ºF.
  2. Place bacon slices on baking sheet pan with sides and bake until lightly browned and starting to crisp, about 5-6 minutes.
  3. Meanwhile, mix brown sugar and maple syrup until smooth. Brush hot bacon slices with mixture, using a pastry brush. Return to oven for another 5-6 minutes, turning once and being careful not to burn the sugar. Remove to cooling rack and let cool.
  4. Heat griddle or sauté pan over medium heat.
  5. Butter 1 side of bread slices. Spread other side with peanut butter.
  6. Top each slice, peanut-butter-side up, with 1 Butterkäse slice and some banana slices. Place butter-side down on griddle and grill until sandwich bread bottoms are light golden brown.
  7. Meanwhile, heat chocolate sauce until warm. Dip each slice of bacon into warm chocolate to cover half of strip and place over bananas.
  8. To serve, drizzle sandwiches with additional chocolate sauce

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