Pumpkin Pancakes - KCTV5 News

Pumpkin Pancakes

Pumpkin Pancakes

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Pumpkin Pancakes

1 ¼ cups flour

2 tablespoons sugar

2 teaspoons baking powder

½ teaspoon each cinnamon, ginger, nutmeg and salt

Pinch of cloves - optional

1 cup 1 % milk

6 tablespoons canned pumpkin

2 tablespoons melted butter

1 egg


  1. Whisk flour, sugar, baking powder, spices and salt in a bowl.
  2. In a separate bowl whisk together milk, pumpkin, melted butter, and egg.
  3. Fold mixture into dry ingredients.
  4. Spray or grease a skillet and heat over medium heat: pour in 1/4 cup batter for each pancake.
  5. Cook pancakes about 3 minutes per side. Serve with butter and syrup.
  6. Makes about six 6-inch pancakes

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