Pear and Goat Cheese Flat Bread Pizza - KCTV5

Pear and Goat Cheese Flat Bread Pizza

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Pear and Goat Cheese Flat Bread Pizza
courtesy Jill Garcia Schmidt

2 medium pears, sliced

1-2 Tbsp. extra virgin olive oil, depending on size of flat bread

1 pkg. Prosciutto

1 - 3 oz. log goat cheese, crumbled into large pieces

chopped fresh basil

crushed red pepper flakes

Flat Bread, any flavor

Preheat the toaster oven to 450° or as high as it will go.

Sprinkle the flat bread with 1 Tbsp. of extra virgin olive oil (evoo) to coat.

Scatter the sliced pears and Prosciutto over the flat bread.

Top with the goat cheese.

Bake pizza directly on the middle rack in the toaster oven for about 10-15 minutes or until the cheese is melty and the Prosciutto and flat bread are crisp around the edges.

Carefully remove from the toaster oven with a large spatula or hot pads.

Sprinkle with fresh basil and red pepper flakes.

Slice into large equal pieces and try not to pass out from the deliciousness of this pizza!!!

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