Greek Yogurt Tuna Salad - KCTV5 News

Greek Yogurt Tuna Salad

Posted: Updated:


Adapted from 

Greek Yogurt Tuna Salad

1 (5 ounce) can tuna

¼ cup plain Greek yogurt

1 tablespoon mayonnaise

1 small apple, cored & diced

2 stalks celery, diced

2 tablespoons diced onion

¼ tsp garlic powder

1 tablespoon lemon juice

1 hard-boiled egg, peeled & chopped

Salt & pepper, to taste

All you do:

1. Drain tuna and add to a medium-sized bowl.

2. Add the yogurt, mayonnaise, apple, celery, onion, garlic powder, lemon juice and egg to the bowl. Add salt and pepper to the bowl, if desired.

3. Mix thoroughly and serve.

4. Refrigerate any leftovers.


Copyright 2014 KCTV. All rights reserved.

Powered by Frankly
KCTV 5 News

Online Public File:

Powered by WorldNow CNN
All content © 2018, KCTV; Kansas City, MO. (A Meredith Corporation Station) . All Rights Reserved.
For more information on this site, please read our Privacy Policy, and Terms of Service, and Ad Choices.