Remedy's Fried Chicken and French Toast with Sriracha-Maple Glac - KCTV5

Remedy's Fried Chicken and French Toast with Sriracha-Maple Glace

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FAIRWAY, KS (KCTV) -

Remedy's Fried Chicken and French Toast with Sriracha-Maple Glace:

Breading:
1c. AP flour
1/4c quick grits
Salt & Pepper
-dredge marinated chicken in flour mixture generously before pan frying.

Marinade:
1c. Buttermilk
1/2c. Frank's Red Hot sauce
-marinate chicken in this mixture for at least 8 hours.

Sriracha-Maple Glace:
1/2c. REAL Maple Syrup
1/4c. Sriracha sauce
Juice from 1 lemon
1T. Butter
-Combine all ingredients EXCEPT butter in a sauce pan and reduce over medium heat for 10 mins.  Remove from heat, stir in butter, enjoy.

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