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SOURCE Martha White
NASHVILLE, Tenn., Feb. 11, 2014 /PRNewswire/ -- Valentine's Day is the perfect time for a "go to" recipe – the ones you can rely on to turn out perfectly every time and that everyone loves. These time-tested recipes are an important part of any baker's recipe collection, even for Martha White® baking expert Linda Carman.
"I think it is a great idea to make a list or file of 'go to' recipes that you know you can always count on," said Carman. "This recipe for Southern Corn Meal Cookies has just been added to my list. Not only are the cookies delicious, but the dough is versatile and can go from casual to festive without altering the recipe."
Southern Corn Meal Cookies are essentially buttery sugar cookies made with both flour and corn meal, which makes an incredible difference. This cookie is delicately crisp, with an interesting texture and an unexpectedly appealing rich grain flavor.
For occasions when you want to serve something a little fancier, the cookie dough can be formed into mini tart shells. They are crisp, slightly chewy and sturdy, so they are easy to fill and will hold up for several days.
For more Martha White recipes to save you time and money, visit www.marthawhite.com/recipes. Join the Martha White community at www.Facebook.com/MarthaWhiteBaking and www.Pinterest.com/BakeMarthaWhite
1 recipe "Go To" Southern Corn Meal Cookies (recipe at www.marthawhite.com)
Raspberry, Lemon Cream or White Chocolate Ganache Filling
Raspberries, strawberries, mint, lemon curls and/or Smucker's® Hot Fudge Topping for garnish, optional
*For raspberry, lemon cream and white chocolate ganache filling recipes, go to www.marthawhite.com
Dickinson's is a trademark of The J.M. Smucker Company.
Andrea Lindsley (615) 780-3315
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